Connecting organic farmers to markets — across Kenya.
Growing Indigenous
Foods. Nourishing
Communities.
We connect smallholder farmers directly with households and institutions through a subscription basket model — fresh, healthy, indigenous produce that creates fair markets and preserves biodiversity.
To empower
farming communities.
We produce, add value to, and market indigenous foods while improving nutrition, protecting biodiversity, and creating sustainable livelihoods for smallholder farmers.
Kenya's leading
indigenous food enterprise.
To connect biodiversity conservation with profitable, climate-resilient agriculture — making indigenous foods a cornerstone of Kenya's food future.
"Every basket delivered represents more than fresh food — it represents a family whose harvest has found a market."
— Native Bounty
Long before supermarkets lined our streets, Kenyan families relied on indigenous foods grown in their own communities. These crops nourished generations, preserved biodiversity, and sustained livelihoods.
Yet today, many of these nutritious foods are disappearing — while the farmers who grow them struggle to find reliable markets.
Native Bounty was born from a simple belief: our indigenous foods deserve a place on every table, and the farmers who grow them deserve fair, dependable markets. We partner with smallholder farmers who cultivate indigenous vegetables, fruits, herbs, and traditional crops using sustainable practices — and we bring that harvest directly to households and institutions through our basket subscriptions.
By choosing Native Bounty, you become part of a movement to restore indigenous foods, strengthen local farmers, and build a more sustainable food system for Kenya.
stable incomes
From Farm to Basket
Preserving Biodiversity, One Basket at a Time
Indigenous crops are more than food — they are living heritage. By creating markets for these crops, we give farmers a reason to keep growing them, conserving seeds and traditional knowledge for future generations.
Our subscription model also supports agroecological farming practices that care for the land, restore ecosystems, and build climate resilience — all while delivering delicious, nutrient-rich food to Kenyan families.
What we stand
for.
Sustainability
We champion farming practices that restore ecosystems, protect biodiversity, and ensure food systems can thrive for generations to come.
Integrity
We operate with transparency and fairness — from the prices we pay farmers to the quality we promise our customers.
Innovation
We continuously improve how we source, package, and deliver indigenous foods, creating new value for farmers and communities.
Inclusivity
We create opportunities for women, youth, and marginalized farming communities to participate fully in the food system.
Quality
Every basket that leaves our hands has been inspected, tested, and packed to meet the highest standards of freshness and safety.
Community Empowerment
We invest in farmer training, reliable markets, and local leadership to build stronger, more resilient rural communities.
Environmental Stewardship
We care for the land by promoting agroecology, conserving indigenous seeds, and reducing food waste at every stage.
Growing
more than
food.
Every basket delivers healthier diets, stronger local economies, and farming practices that care for the land.
- Fair & Stable
- Farmer Incomes
- Better
- Nutrition
- Biodiversity
- Conservation
- Climate
- Resilience
- Reduced
- Food Waste
Direct market access ensures farmers earn predictable, fair returns for their produce.
Indigenous foods are nutrient-dense — we make them accessible to households and institutions.
By growing and marketing indigenous crops, we help preserve seeds and ecosystems.
Agroecological practices and diversified sourcing reduce vulnerability to climate shocks.
Direct farm-to-basket model cuts post-harvest losses and ensures produce reaches tables.
- Emailinfo@nativebounty.co.ke
- Phone+254 115374520
- LocationGilgil, Nakuru
- Network12 Counties